Told from the unique perspective of a woman, mother, environmentalist, cowboy, and rancher, this work of literary nonfiction conveys the joys, challenges, heartbreaks, and qualms of contemporary ranching in the American West. On nineteen thousand acres of combined public and private land in southwest Colorado, Kathryn Wilder and her son, with ......
In this career-defining book, the poems of Dennis ODriscoll are gathered together for the first time. Beginning with Kist in 1982 and ending with the posthumous Update in 2014, the selection was made by ODriscoll himself before his death in 2012 and includes revised.
Improving the Lives of the Creatures We Own, Eat and Use
You don't have to be an animal rights activist to take an interest in how we treat other creatures. All of us, with few exceptions, use animals in some way: for food, research, recreation and companionship. In Britain we eat around a billion chickens every year, while 60% of all mammals on Earth, by biomass, are now livestock. In 2020, ......
Art, Animals, and European Court Culture, 1400-1550
Animal Sightings challenges two common ideas about the depiction of animals in early modern European court art: first, that the human figure relegated animals to peripheral and often symbolic roles, both compositionally and conceptually, and second, that the representation of animals during this period was predominantly tied to a growing interest ......
Louis Bromfield, Friends of the Land, and the Rise of Sustainable Agriculture
How Malabar Farm pioneered soil conservation and grew the sustainable agriculture movement Established in 1939 by Pulitzer Prize-winning author and farmer Louis Bromfield, Malabar Farm was once considered "the most famous farm in the world." Farmers, conservationists, politicians, businessmen, and even a few Hollywood celebrities-including ......
Improving the Lives of the Creatures We Own, Eat and Use
You don't have to be an animal rights activist to take an interest in how we treat other creatures. All of us, with few exceptions, use animals in some way: for food, research, recreation and companionship. In Britain we eat around a billion chickens every year, while 60% of all mammals on Earth, by biomass, are now livestock. In 2020, ......
A Handbook for the Modern Shepherd, Revised and Updated
Sheep raising is as popular today as it has been for thousands of years. Some raise sheep as a hobby or sideline, others as their sole source of income. No matter what the goal, successful sheep growing is a cooperation between sheep and shepherd, with each learning about the other in mutually productive ways. The Sheep Book is about the needs and ......