Contact us on (02) 8445 2300
For all customer service and order enquiries
Filter by
Keyword
Release Date
Availability

Author: Jessica Fanzo View as:     Display per page

Page 1 of 1 (2 items)
9781647691035 Academic Inspection Copy
  • Eating Our Way through the Anthropocene

  • Originally delivered as the Stegner Lecture at the 2020 annual symposium of the Wallace Stegner Center for Land, Resources and the Environment, Jessica Fanzo here explores how, in the context of the broad global trends of population growth, climate crisis, and inequitable food availability, food systems need to be re-oriented to ensure they can ......
  • ISBN-13: 9781647691035 (Paperback)
  • Publisher: UNIVERSITY OF UTAH PRESS
    Imprint: UNIVERSITY OF UTAH PRESS
  • Price:
    AUD $20.99
  • Stock: 0 in stock
  • Local release date: 30/04/2023
  • Availability: This book is temporarily out of stock, order will be despatched as soon as fresh stock is received.
  • Categories: Food & society [JFCV]Applied ecology [RNC]Climate change [RNPG]
Page 1 of 1 (2 items)