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Author: 'Wildman' Steve Brill View as:     Display per page

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  • Foraging New York

  • Finding, Identifying, and Preparing Edible Wild Foods
  • From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of New York. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.
  • ISBN-13: 9781493024285 (Paperback)
  • Publisher: ROWMAN & LITTLEFIELD PUBLISHERS
    Imprint: FALCON GUIDES
  • Price:
    AUD $55.99
  • Stock: 0 in stock
  • Local release date: 14/07/2017
  • Availability: This book is temporarily out of stock, order will be despatched as soon as fresh stock is received.
  • Categories: Nature & existence of God [HRAB1]
Page 1 of 1 (2 items)