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  • Beer in America

  • Beer's Role in the Settling of America and the Birth of a Nation
  • One of the most important but little-known aspects of early American history was beer's role in the founding of our country and its formative years. The definitive account of beer's impact on people and events that shaped the birth of a nation will astonish readers.
  • ISBN-13: 9780937381656 (Paperback)
  • Publisher: BREWERS PUBLICATIONS
    Imprint: BREWERS PUBLICATIONS
  • Price:
    AUD $34.99
  • Stock: 0 in stock
  • Local release date: 30/01/1999
  • Availability: This book is temporarily out of stock, order will be despatched as soon as fresh stock is received.
  • Categories: History of the Americas [HBJK]Sociology: customs & traditions [JHBT]Beers [WBXD2]USA [1KBB]
  • Bavarian Helles

  • History, Brewing Techniques, Recipes
  • Helles was first created in Munich n 1894, it is perhaps the most delicate beer imaginable.
  • ISBN-13: 9780937381731 (Paperback)
  • Publisher: BREWERS PUBLICATIONS
    Imprint: BREWERS PUBLICATIONS
  • Price:
    AUD $30.99
  • Stock: 0 in stock
  • Local release date: 28/04/2000
  • Availability: This book is temporarily out of stock, order will be despatched as soon as fresh stock is received.
  • Categories: Brewing technology [TDCT1]Beers [WBXD2]
  • Barley Wine

  • History, Brewing Techniques, Recipes
  • Finally, the definitive book on one of the world's mysterious beers that clearly explains the romantic term barley wine.
  • ISBN-13: 9780937381595 (Paperback)
  • Publisher: BREWERS PUBLICATIONS
    Imprint: BREWERS PUBLICATIONS
  • Price:
    AUD $30.99
  • Stock: 0 in stock
  • Local release date: 01/04/1998
  • Availability: This book is temporarily out of stock, order will be despatched as soon as fresh stock is received.
  • Categories: Brewing technology [TDCT1]Beers [WBXD2]
  • American Sour Beer

  • One of the most exciting and dynamic segments of today's craft brewing scene , American-brewed sour beers are designed intentionally to be tart and may be inoculated with souring bacteria, fermented with wild yeast or fruit, aged in barrels or blended with younger beer. Craft brewers and homebrewers have adapted traditional European techniques to ......
  • ISBN-13: 9781938469114 (Paperback)
  • Publisher: BREWERS PUBLICATIONS
    Imprint: BREWERS PUBLICATIONS
  • Price:
    AUD $40.99
  • Stock: 0 in stock
  • Local release date: 09/07/2014
  • Availability: This book is temporarily out of stock, order will be despatched as soon as fresh stock is received.
  • Categories: Beers [WBXD2]
  • Altbier

  • History, Brewing Techniques, Recipes
  • This book explains how Altbier was brewed in Dusseldorf centuries ago by brewmonks and brewnuns, and how to brew one today.
  • ISBN-13: 9780937381625 (Paperback)
  • Publisher: BREWERS PUBLICATIONS
    Imprint: BREWERS PUBLICATIONS
  • Price:
    AUD $30.99
  • Stock: 0 in stock
  • Local release date: 01/04/1998
  • Availability: This book is temporarily out of stock, order will be despatched as soon as fresh stock is received.
  • Categories: Brewing technology [TDCT1]Beers [WBXD2]Germany [1DFG]
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