This easy-to-use handbook is a practical, evidence-based guide to food and supplement interactions with medications that are commonly encountered in clinical practice. Covering more than 560 medications listed alphabetically by generic name, it details each drug's class, common uses, diet considerations, potential drug-nutrient and drug-supplement ......
Written and reviewed by an interdisciplinary team of registered dietitian nutritionists, physicians, nurses, and pharmacists, this resource provides guidance to health professionals caring for pregnant patients with diabetes, including gestational, type 1, and type 2 diabetes mellitus. Topics addressed include: Demographics of diabetes and ......
Family-focused and easy to follow, this updated edition provides guidance for parents of children aged 4 to 12. Parents will learn practical tips and strategies for improving the eating and activity habits of the whole family. This easy to read handbook shows parents and children how to: Identify and overcome the challenges of family weight ......
Guidelines for Preparation of Human Milk and Formula in Health Care Facilities
Fully updated, this edition of the authoritative reference guide on infant and pediatric feedings addresses the most up-to-date information on human milk and formula storage, handling, and preparation techniques. Five new chapters have been added. Further updates and additions include the following: The new edition expands the focus of the book ......
Case Studies for Nutrition and Dietetics Practitioners
Lessons in Foodservice Management: Case Studies for Nutrition and Dietetics Practitioners contains a collection of richly detailed case studies to bring to life topics such as management, leadership, food cost and production, communication, and quality assurance. Designed to accompany traditional foodservice textbooks, for use in a standalone ......
Standardized Terminology for the Nutrition Care Process
For everyone who loves and wants to have a printed book, the Nutrition Care Process Terminology (NCPT) Reference Manual features the full collection of the NCPT and resources including the NCP snapshots, terminology reference sheets, and the nutrition diagnosis etiology matrix.
Written and reviewed by registered dietitian nutritionists practicing in oncology, this comprehensive resource from the Oncology Nutrition Dietetic Practice Group provides both evidence- and experienced-based information for application in clinical practice. This fully updated second edition addresses nutrition through the cancer continuum - from ......
Written by a world-renowned obesity medicine expert, this comprehensive guide is carefully crafted for clinicians to enhance their understanding and practice of weight management using the revolutionary Six Factor approach to identifying and solving each individual's weight loss challenges.
